Who we are
Rapscallion_ started life punting handmade soft drinks down an alleyway in Glasgow back in 2016.
The goal was simple: make the best tasting drinks we could, without using artificial crap.
We now live in our 1500sqft railway arch in the Gorbals. Our aims have never changed, but we have learned, improved & refined our recipes & processes. Every day is a school day.
We’re committed to creating real flavour from the rawest of ingredients, whilst not messin’ up the planet.
Made in Scotland.
We specialise in fresh fruit, low sugar sodas, handmade in Glasgow.
It starts with the best raw ingredients sourced from local markets. We then gently extract their natural flavour & aroma, relying on pressure & cooling to pull the exact taste we need, without destroying the delicate stuff with heat. Organic raw cane sugar helps bind these flavours together & a little Vitamin C stops any oxidisation. Trust us, we’ve tried brown soda and we do not recommend it.
Once we’ve found that balance between sweet, sour & bitter, we’re ready to supercharge with carbonation. We work hard to integrate layers of flavour in our juice, which should unravel as your glass warms & carbonation subsides.
We care about what goes into our cans. Our promise is to never use concentrates, preservatives, artificial flavours, colours or anything you can’t bloody pronounce or have to Google.
This is a new kind of soft drink – better ingredients, better tasting, better for you.
More fun, less hangovers.
"Best Drinks 2019."
— The Skinny Awards